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Tagged with Cobram Estate

Jacqui has the good oil on health with Cobram Estate

Jacqui Plozza, on stage holding plaque, accepts the Healthiest EVOO Award for Cobram Estate, presented by international chef Maria Loi
Alumni
PublishedJanuary 29, 2018 AuthorMichael Jacobson
With a Master of Nutrition and Dietetics from Griffith University, Jacqui Plozza's career with leading olive oil brand Cobram Estate is all about healthy food and health education

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