Tagged with Australian Rivers Insititute

Research finds food fed to farmed chicken and salmon accounts for 78% and over 67% of their environmental impacts.

A new targeted research program to address landfill methane emissions saw the partners involved unite during a recent visit to Griffith University’s Nathan campus.

Griffith University researchers are unravelling how stressors like climate change, pollution and dissolved nitrogen and sediment from run-off are having combined effects in coastal ecosystems.

Researchers find poor water quality and destructive fisheries contribute to decline of vital habitat and food source.

Griffith University has received funding for six research projects through the ARC Discovery Early Career Researcher Award scheme.

Toxic chemicals are accumulating in Great Barrier Reef turtles and fish species popular with consumers, according to a new report by Griffith University and the World Wide Fund for Nature Australia.

Researchers lead major drive to kickstart acoustic monitoring in freshwater systems.