Search all articles within the 12 - Responsible Consumption and Production Sustainable Development Goal
When leaders express negative emotions such as irritability and withdrawal, behaviour is often judged differently for female and male leaders, according to...
A new global research volume is challenging one of tourism’s most comfortable assumptions: that sustainability alone is enough. In A...
Study finds 84 per cent of pesticides used in Australian agriculture are banned overseas.
A new report from researchers at Griffith University highlights how hotels and accommodation providers can significantly reduce energy and water...
Fourteen Griffith University students will expand their knowledge and experience of countries across the Indo-Pacific region supported by New Colombo...
Deforestation and agricultural expansion are intensifying heatwaves across Africa, with direct implications for Australia.
Indigenous community leader and historian team up to explore historic impacts on traditional practise and pathways for the future of native grass cooking.
GIHER aims to transform communities and safeguard ecosystems to achieve sustainability and prosperity.
Westpac Banking Corporation and Griffith University have announced a strategic partnership aimed at advancing financial crime prevention across Australia. Griffith’s...
Studies explore how dog and cat guardians perceive more sustainable pet food options.
