Search all articles within the 12 - Responsible Consumption and Production Sustainable Development Goal
11,000kg of blubber lost during annual humpback migrations - equivalent to energy obtained after consuming 57,000kg of Antarctic krill.
Professor Yongsheng Gao named one of eight Fellows in prestigious research scheme.
New method uses needles less than 1mm to painlessly penetrate skin.
Researchers launch survey to understand social and environmental values of going off-grid.
Griffith University has jumped 20 places to be first in Queensland, equal second nationally, and equal fourth globally for its...
Agricultural scientist propels Australian coffee from commodity-grade to ‘specialty coffee' status.
Griffith to play key role in CRC that aims to establish world-class additive manufacturing ecosystem for Australia.
Study is the first documentation of thriving tropical oyster reefs in northern Australia.
Survey shows support grew for maintaining Australia's ban on nuclear power.
Study finds “nature positive” terms being used for marketing greenwash without making contributions to conservation.
